Tag: Paris chefs
Chef Talk: A Lunchtime Cooking Class at Atelier Guy Martin
A class at the cooking workshop of chef Guy Martin In the context of my investigations into the Parisian culinary world of the great French chef. Video.
Three Reasons to Experience a Remarkable Chef: Part I
Symbols, stars, numbers, and other restaurant rating systems can provide a culinary relief map of a city, but they’re inadequate in revealing the particular...
Doctor Rabbit and Monsieur Lapin
This restaurant, which I quite liked and often recommended, closed in 2011, but you can still enjoy this review from 2008.
Like any good doctor, veterinarian Dr. Jean-Francois...
An Ode to Guy Martin, Chef of Le Grand Véfour
From his youth as a rugged boy in the mountains to his position at the heights and forefront of French cuisine in Paris, Guy...
Le Cotte-Roti: Exploring Bistronomy Near Marché d’Aligre
A review of Le Cote-Roti, the bistronomic restaurant of owner-chef Nicolas Michel located near one of Paris's most historic and exhuberant food markets.
Restaurant Reservations
you're not a planner (I’m certainly not), don’t force yourself. You can always find something worthwhile by taking a stroll or by asking at...
Our Restaurant Review Policy
Whether you’re a foodie or just a hungry traveler, a gastronome on a mission or a hearty eater on a moderate budget, eating out...