Food & Drink

Whether you’re a self-defined foodie or simply a hungry traveler, or some form of nibbler, gourmet, epicure, gastronome, connoisseur, maven, glutton, gourmand or bon vivant in between, we’ve got your appetite in mind as we explore food and drink and the people who prepare and serve them, throughout France.

Wine Travel: Respect for Pinot Meunier in Marne Valley Champagnes

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An introduction to Marne Valley champagne, from the western portion of the winegrowing region, where 70% of the vineyards are planted with pinot meunier, the Rodney Dangerfield of champagne grapes. An encounter with grower-producers who give the grape the respect it deserves. And good reasons to attend the annual October champagne festival in Chateau-Thierry.
Rauzan chateau and vineyards-GLK

A Joyful Walk in the Bordeaux Vineyards of Rauzan

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In which the author takes part in a joyful musical wine and food walk through vineyards in the Entre-Deux-Mers zone of the Bordeaux winegrowing region organized by the Caves de Rauzan wine cooperative. Article includes a France Revisited video of the event. Rauzan's next "promenade gourmande" takes place on June 12.

Professional Travel Therapy for You, Your Friends and Your Loved Ones

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The perfect Paris and France travel gift for your friends and loved ones--or for yourself--suffering from Paris-envy, Francophilia and a frequent desire to travel to France: Travel therapy with Gary Lee Kraut, editor of France Revisited.

Paris Restaurants: 10 Ways to Keep It Simple and Simply Good

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Those who live in Paris know that it isn't all about fine dining but about dining with fine friends. Here's a selection of 10 restaurants and other eateries throughout Paris for when you want to keep it simple, simply good.

Paris Hotels: 7 Secret Garden Bars

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From a glamorous 4-star hotel to a hip budget hideaway by way of an elegant BnB, here are seven Paris inns offering unexpected oases, notable whether you're lodging there or just looking for an open-air bar away from car fumes.

5 Phenomena on the Streets of Paris This Summer

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“We’ll always have Paris,” Rick said, but Paris changes. Wandering the streets and parks of the capital year in year out—alone, accompanied, in love, in friendship, at work, at play, on foot, on bike—will make anyone a trend spotter. Here are five phenomena to watch for on the streets of Paris this summer.

France Revisited Strikes Silver in Travel Media Competition

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PASADENA, CA (Feb. 11, 2015)-- The North American Travel Journalists Association (NATJA) today announced that France Revisited, www.francerevisited.com won the Silver Award as first runner-up in the 2014 NATJA Awards Competition in the Online Travel Magazine category. This awards competition honors the “best of the best” in travel writing, photography and promotion that cover all aspects of the travel industry worldwide.

The Charlie Hebdo Survivor Issue and the Sabbath Candles

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The week after terror attacks that targeted journalists at Charlie Hebdo and Jews at the kosher grocery millions of people bought the survivor edition of Charlie Hebdo out of solidarity with the victims and what they represented. But did any think of buying kosher food?

Cookbook Beat: Le Grand Cours de Cuisine Ferrandi

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The Ferrandi School, the most hands on of Parisian culinary academies, has come out with a mega-cookbook for amateurs and professionals looking to hone their culinary skills and try recipes from simple to gastronomical.

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France Revisited Newsletter

Stay curious. Stay informed. Sign up for the France Revisited Newsletter.

The France Revisited Newsletter is sent out periodically so as to keep you informed about the 4-6 new articles that we post each month along with information about festivals, events and touring opportunities.

It’s free, of course, and you can unsubscribe at any time, though we can’t imagine why anyone would want to.

Thanks you for subscribing !!

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France Revisited Newsletter

Stay curious. Stay informed. Sign up for the France Revisited Newsletter.

The France Revisited Newsletter is sent out periodically so as to keep you informed about the 4-6 new articles that we post each month along with information about festivals, events and touring opportunities.

It’s free, of course, and you can unsubscribe at any time, though we can’t imagine why anyone would want to.

Thanks you for subscribing !!

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