The Riviera, American Style
Key figures about the American presence on the Riviera according to a study by tourist officials show that the percentage of visitors from the U.S. has decreased significantly over the past 25 years but that Americans still like it, they really like it.
The Rothschilds in France, a 19th-century Riches to Riches Story
Rothschild: whether pronounced in English, German, Italian or English, the name has for 200 years signified wealth, in particular Jewish wealth. We still speak, as do the French, of someone as being rich as Rothschild—or more likely not rich as Rothschild.
Olivier Dirson, WWI battlefield guide: one history leads to another
Touring WWI sites of Picardy, north of Paris, with Olivier Dirson, a French guide with an intriguing personal history.
Teach a man to order a brownie and he’ll save you two steps?
A Dane and an American walk into a bakery in Paris, one orders a pistachio crumble, the other a brownie. The baker says... Read this sad tale of French service in which the author is berated for ordering a brownie inefficiently.
An Interview with Ellen Sussman, Author of the Novel “French Lessons”
Ellen Sussman’s new novel French Lessons is a sexy, sensual, café-filled story about three Americans who explore Paris while receiving walking French lessons. An entertaining France Revisited interview with the author by Gary Lee Kraut.
France Elevates Poet Aimé Césaire to Status of “Great Man” at Pantheon
April 6, 2011 – Little noticed and scantily attended on a warm and sunny spring day, France showed its gratitude to one of its...
Beyond D-Day: Falaise, Normandy Examines the Fate of Civilians in Wartime
Of the 20,000 Normans who died as a direct result of WWII, the majority were killed by Allied bombardments. The effect of war on civilian populations is now the subject of a museum in Falaise, birthplace of William the Conqueror and site, with its surroundings, of the final combat of the Battle of Normandy 1944.
An Ode to Guy Martin, Chef of Le Grand Véfour
From his youth as a rugged boy in the mountains to his position at the heights and forefront of French cuisine in Paris, Guy...
Paris Award Ceremonies Honor French Excellence, Heritage and Savoir-Faire (Part 2 of 2)
Awards and award ceremonies tell a lot about a country, if not always about the nation that it is then at least about the nation that the award-givers want it to be. Part 2 of this two-part series concerns Pelerin Magazine’s Un Patrimoine pour demain (A Heritage for Tomorrow) and Cigale TV’s Trésors vivants de l’artisant (Living Treasures of Craftsmanship).