Leaving Chatel-Guyon in the late afternoon I felt the call of the hill rather than the plain, in part because I’ve never associated Auvergne with the plain, in part because hills are more exotic to me than flatlands. But I also felt the call of a 5-star hotel, and Château La Canière, the only luxury hotel within many miles, stood out in the plain.
At the bar of the 5-star Hotel Fouquet’s Barriere, just off the Champs-Elysees, I met Stephane Ginouves, winner of the first Meilleur
Ouvrier de France (Best Craftsman in France) competition for bartenders, and got his recipe for mixing with Singles.
Considerations on the location, the decor and the Eiffel Tower views of the Shangri-La Hotel in Paris, a 5-star hotel in the 16th arrondissement, including tea in the lounge, a drink at the bar and dinner in one of its three restaurants.
Most men manage to control the urge to sequester a chambermaid or baggage boy, but it’s only natural for a man to stumble upon a hot hotel employee fantasy when traveling alone.
When the Royal Monceau reopened its doors to the press in October 2010 following a two-year make-over, all eyes were on the interior decoration signed Philippe Starck, as well as on Philippe Starck who came [...]
It’s ten after six in the afternoon and the piano player has just left the gallery lounge at the Four Seasons George V, signaling the end of tea time in one of Paris’s leading palace [...]
