Fabien Negre

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Fabien Nègre is a gastronomic portraitist, culinary philosopher, and media content producer.

Three Reasons to Experience a Remarkable Chef: Part 2

Symbols, stars, numbers, and other restaurant rating systems can provide a culinary relief map of a city, but they’re inadequate in revealing the particular...

An Ode to Guy Martin, Chef of Le Grand Véfour

From his youth as a rugged boy in the mountains to his position at the heights and forefront of French cuisine in Paris, Guy...

Private Paris & France Tours

Award-winning travel writer and editor Gary Lee Kraut is the go-to guy for individuals and agencies seeking personalized tours, events and advice in Paris and throughout France.

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